Filet mingon/ lobster submitted by /u/KendraRaeAye

Lobster tail with asparagus submitted by /u/collardgrain

Lobster cannoli homemade submitted by /u/collardgrain

Slipper Lobster Chawanmushi Theres a couple tricks when it comes to making Chawanmushi. Ensuring you stick to a 1 part egg to 2.5 parts dashi mix will give you the best results. Straining the mixture will help to break up the egg white membrane ensuring you get a super silky texture and finally steaming your custard when there almost no bubbles breaking the surface of the …

Lobster Benedict submitted by /u/maniacbitch83

Lobster roll and sides submitted by /u/Bunn1lla

Butter Poached Lobster submitted by /u/iamyourordinarygirl

My Shrimp, Snow Crab, & Lobster Étouffée submitted by /u/Zaexyr

Lobster roll w/ potato salad & watermelon submitted by /u/MinistryOfDankness86

The B-52s – Rock Lobster submitted by /u/casketmaiden

Homemade Lobster Ravioli submitted by /u/Krissy_loo

Homemade Ribeye & Lobster Tails submitted by /u/JerseyEnt

Pasta with Lobster Sauce…hello, my summer fave! submitted by /u/Framed-Cooks

Lobster noodles Lobster’s so big you can barely see the noodles submitted by /u/Bunn1lla

Grilled lobster tails and tenderloin with a red wine sauce. submitted by /u/Charity_dd

The B-52’s – Rock Lobster submitted by /u/Significant_Jury_409

Lobster and Shrimp Big prawns in Malaysia and black bean lobster 🦞 submitted by /u/SusieL101

Maine Lobster Roll with a view submitted by /u/houston-we-have-uh-o

Lobster Mac & Cheese + Charcuterie submitted by /u/Avg-Human-Bean

Lobster 🦞 filled with lots of meat submitted by /u/Apprehensive-Cut1034