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Fluffy Sformati Is for Soufflé Lovers Who Don’t Want to Whip Egg Whites

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Fluffy Sformati Is for Soufflé Lovers Who Don’t Want to Whip Egg Whites I love a savory soufflé, but I really hate whipping egg whites. Don’t get me wrong, I love what the ever-versatile egg white can accomplish once whipped, but it’s such a drag (even with a machine), that I often avoid the fluffy food altogether. The sformati is a boon for us lazy soufflé lovers. This tender, airy, and… Read more…

Lifehacker 603 2024-01-23

These Sous-Vide Egg Bites Are Better Than What You Get at Starbucks

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These Sous-Vide Egg Bites Are Better Than What You Get at Starbucks You know something has become popular once some version of it is available for purchase at Starbucks. This was true with cake pops, and it’s true with their sous-vide egg bites, which have been wildly popular ever since they were introduced in 2017. I’ve been making sous-vide egg bites with my immersion circulator for… Read more…

Lifehacker 899 2024-01-16

Make High-protein Dumplings With Egg White Wrappers

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Make High-protein Dumplings With Egg White Wrappers Dumplings are a perfect food, but there’s always room for some spirited modification, like switching out the wrapper. By substituting the flour wrapper for something more protein-centric, you can make dumplings that are friendly towards the gluten-sensitive, folks minimizing their carb intake, or anyone who needs to… Read more…

Lifehacker 1.0k 2023-12-31