25 of My Favorite Dessert Recipes That Don’t Use (Increasingly Expensive) Eggs
25 of My Favorite Dessert Recipes That Don’t Use (Increasingly Expensive) Eggs Explore a whole world of delicious desserts that never needed eggs in the first place.
25 of My Favorite Dessert Recipes That Don’t Use (Increasingly Expensive) Eggs Explore a whole world of delicious desserts that never needed eggs in the first place.
Mont Blanc Dessert Chesnut mousse, chestnut vermicelli, meringue sticks, chocolate brownies, chocolate soil, vanilla & rum ice cream submitted by /u/Hai_Cooking
Strawberry Shortcake with mint garnish dessert submitted by /u/cam2go
How do I make dessert photos like this stand out more? 🍰📸 Hi everyone ! I’ve been working on my food photography, and this chocolate fruit cake shot is one of my favorites so far. The mix of glossy chocolate and fresh strawberries with kiwi just pops! But I feel like there’s always room to make it more eye-catching. For those who know their way around food photography or even just love food pics , wha…
Traditional Japanese Kuzu Mochi for dessert anyone? ・Kudzu starch: 30g ・White sugar: 50g ・Water: 120ml ・Azuki Red Bean Paste: as needed submitted by /u/Alternative-Week-636
Strawberry, Yogurt, Hibiscus & White Chocolate Dessert Yogurt mousse, strawberry & hibiscus jelly + fluid gel, macerated strawberries, strawberry sorbet, white chocolate aero submitted by /u/Hai_Cooking
Lemon, Honey & Vanilla Dessert Honey panna cotta, lemon curd, honey tuile, vanilla sponge cake, vanilla ice cream submitted by /u/Hai_Cooking
Cranachan in a Vanilla Dessert Cup submitted by /u/aminorman
Who’s addicted to dessert-smelling soaps? 🙋♀️ FYI: I’m open to more recommendations on how to smell more like sweets, put them down below because I need even more perfume and soap to stock up on. submitted by /u/calculatorwipes
Raspberry, Pistachio & Cardamom Dessert Cardamom panna cotta sitting on pistachio frangipane and cover with raspberry jelly, pistachio sponge cake, raspberry gel, macerated raspberries, raspberry sorbet & pistachio gelato submitted by /u/Hai_Cooking
Plantbased dessert option Poached Pears, infused fruit, strawberries/raspberries/mandarin/ rum pineapple/caramel banana, nasturtium consommé. submitted by /u/chefjasonhoward
The Philippines unofficial National Dessert, Halo-Halo (mix-mix) It is shaved ice (the snowier the better) with sweet beans, candied coconut, candied banana, jellies, jackfruit, rice crisps, topped with evaporated milk, ube ice cream, and a creamy flan. Mix first and enjoy. submitted by /u/xeloz01
Baklava inspired dessert – pistachio foam, filo pastry tuile, and a Szechuan pepper and rose honey submitted by /u/mmmsplendid
Four different kinds of a Vietnamese Dessert called Chè It has different kinds of Jelly, Flan, Boba, Chia Seeds, Sweet Tofu, Glutinous Rice preparations, all in Sweet Sauces and Sweet Soups. All served cold with ice on the side to keep it cold. submitted by /u/xeloz01
Tiramifoglie italian dessert Cream, pastries papers, strawberries, chocolate chips and powder sugar submitted by /u/ImpossibleDrag1407
I think this margarita can be considered a dessert. submitted by /u/bringmeturtles
Dessert with ricotta and pear submitted by /u/DimaAndKnife
a dessert bar I’m working on 🙂 submitted by /u/peepee_dancer