(ate) 💚 Green Tea poured over Salmon Dashi (Chazuke style) submitted by /u/Kind_Pool_7267

Coconut Dashi Udon submitted by /u/BushyEyes

Dashi Is the Best Base for Summery Soups We talk a lot about broth here on Lifehacker, and we are universally fans of a certain brand of bouillon. What we don’t talk about often is the umami-rich broth known as dashi, a staple in Japanese cuisine. Read more…