“Italian Sausage and Mash” Sausages, with parmesan and parsley polenta, crispy kale gremolata, and a shallot and chianti jus submitted by /u/Robbersarb

I made Korean crispy vegetable pancakes (Yachaejeon) submitted by /u/KyleC83

Double bacon-cheeseburger with deep-fried pickled red onions and secret sauce w/ Xtra crispy garlic & herb fries (homemade) submitted by /u/wok_dont_run

Crispy Pork Belly, Collard Greens & Rice with Roasted Vegetables submitted by /u/BasilBusiness5842

Crispy Cheese Lovers Rejoice, You Can Frico Your Pancakes There’s no wrong way to enjoy cheese. It’s just a matter of how you’ll do it today. Will it be sauce, melted between bread, or straight from the fridge? If I may, I’d like to encourage you to partake in the crispiest, chewiest, most toasted version of cheese–frico. But not just frico as a stand-alone crisp; instead,… Read more…

Double smashburger with fixins, uncured beef frank with fixins, crispy fries, local NEIPA submitted by /u/INGWR

Crispy roasted pork belly & charsiu submitted by /u/chashaoballs

Crispy Chicken Thigh Burgers submitted by /u/DankTronic

Crispy slow roasted pork knuckle with sauerkraut and potato dumplings (knödel) in Braunschweig, Germany. If I had to describe food coma with one picture, this would be it. submitted by /u/IamuandwhatIseeismee