Duck confit With Kenji potatoes, cauliflower puree and an apple cider gastrique submitted by /u/gregfree26

Duck leg confit as main for Christmas Eve dinner Sides: Garlic roasted potatoes ( this recipe! ), deer sausage, butter-sautéed mushroom, salad, braised purple cabbage, smoked pork fillet, béarnaise sauce, berry sauce submitted by /u/jeira_bluesugar

Duck confit with potato puree and a blueberry pan sauce Thanksgiving for myself this year. I cooked the duck confit in sous vide for 26 hours. Hope is up to par for this sub! submitted by /u/forearm_shiver

Avocado toast with garlic confit submitted by /u/p1zzahands1

Duck confit on potatoes submitted by /u/twicefriedwings

Apricot confit with thyme, honey and orange layered with granola and yogurt Everything here is made from scratch. Homemade granola is so cost effective and tastier imo. Since apricots are in season, I baked them in the oven with orange juice and zest, honey and thyme for an hour. That flavour was 😍🤌🏻 submitted by /u/Nerdysquirell

Duck fat potato confit turned into mashed potatoes submitted by /u/BushyEyes

Confit Egg Yolks in Olive Oil and Put Them on Everything It doesn’t take much to convince me that I need egg yolks on my pasta, but I’m a total egg-head. If you need persuading, then allow me: Lightly cooked egg yolks add rich flavor, a custardy texture, and utter decadence to any dish. Indulge yourself in olive oil confit egg yolks. Read more…

First Course from yesterday Confit egg submitted by /u/Neddy29

Shrimp scampi with fettuccine and confit garlic bread submitted by /u/jameslikeagiantpeach