Classic Chicken Korma, A mild curry but packs a punch of flavour submitted by /u/HunterHB95
Crispy Chicken Tender “Dogs” submitted by /u/4food_is_love
Roasted chicken tacos with salsa roja. submitted by /u/Notorious2again
General Tso’s chicken, pineapple fried rice. submitted by /u/Fbeezy
Fried Chicken with Cheese submitted by /u/LegitimatePoem3949
Chicken shawarma, garlic naan, turmeric rice, marinated cucumber/onion salad, and roasted peppers. submitted by /u/TheStormborn1
Tired of processed food so I made orange chicken from scratch My daughter would live on this if she could haha. She asks all the time. submitted by /u/petewondrstone
Taiwanese Popcorn Chicken with Fried Basil submitted by /u/kidchocolate
Charsi Chicken Karahi, minimal ingredients but maximum taste. submitted by /u/HunterHB95
10.5-Oz Swanson Canned Chicken a la King w/ White & Dark Chicken Meat $1.50 w/ Subscribe & Save & More *Amazon *has select *Swanson Canned Chicken* on sale from *$1.51* when you “clip” 19% coupon on product page and checkout via Subscribe & Save. Shipping is freew/ Prime or on…
Healthyish fried chicken prep submitted by /u/Hot_Treacle6888
Coconut curry with chicken & roast chickpeas submitted by /u/water2wine
fresh trout & chicken submitted by /u/likes2cooknwander
Hot chicken and waffle fries. Is this considered foodporn? submitted by /u/vaporintrusion
LPT: How to re-heat Chicken McNuggets properly Put them on a cookie sheet (or a pizza pan, covered in aluminum foil) like I do, pre-heat an oven to 425 F, put them in the oven for 10 minutes. They come out flaky and delightful. You can sprinkle some drops of water alongside these but honestly they don’t need it, esp. if you love them extra crispy. submitted by /u/icze4r
Herb brined chicken with romesco root vegetables and house made pickles submitted by /u/PeterNippelstein
Chicken sandwich and tiramisu latte from local brunch restaurant Exquisite submitted by /u/ashsxvn
Chicken with fried potatoes and garlic submitted by /u/AngelaStepMommy
Pineapple Soy Marinated Chicken Thighs with Egg Fried Rice submitted by /u/ArchDucky
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