Beef burgers with tallow fries.
Beef burgers with tallow fries. submitted by /u/nooyork
Beef burgers with tallow fries. submitted by /u/nooyork
Christmas decorations and Bob’s Burgers. submitted by /u/drmrsthemonarchphd
Homemade Burgers and Fries ! submitted by /u/Clementine1234567
Smashing Saturdays (and burgers) 🍔 submitted by /u/SmokeSweats
Smashing Saturdays (and burgers) 🍔 submitted by /u/SmokeSweats
Weekends here, burgers coming off the grill. Welcome to the weekend… candied jalapeños, onion rings, bbq sauce, cheese and pickles. submitted by /u/TheArtofWax
Better Than Takeout Burgers submitted by /u/MyOwnGuitarHero
Smash burgers with fried potatoes submitted by /u/slypretender
Why is “fast food” burgers, fries, and chicken? submitted by /u/Thin-Shirt6688
Fancy Burgers and Poutine the best food always comes from Canada 🇨🇦 submitted by /u/_MOTHERB3AR
Burgers my friends and I made this summer. Any tips to improve or feedback is appreciated! The burgers are 2*~80g on top of eachother with Pepper Jack cheese, lettuce, cucumber, red onion, dressing and tomato. The patties are seasoned only with salt and pepper right before going in the frying pan. submitted by /u/Pjotr_plz
Twin Double Mushroom Burgers with Fries submitted by /u/aminorman
Monster Smashed Burgers, Witch Fingers, Hot Dog Mummies, and Coleslaw Guts! . My wife is big on creating memorable family traditions, and I had the idea of starting one for Halloween because, well, Halloween is awesome! Tonight marks the beginning of our annual spooky dinner night to kick off the Halloween season. Our children carved pumpkins, we watched some Halloween movies, and then had a “creepy” dinner awaiting us to…
Bob’s Burgers Has Quietly—and Perhaps Unintentionally—Honored Nebulous Neurodiversity for Years submitted by /u/PetyrDayne
Bob’s Burgers season 14 review: The show hasn’t lost any of its luster submitted by /u/Rich_Suspect_4910
Made some burgers Ground beef with diced jalapeños, onion, shredded cheese, diced shrimp, melted Colby Jack, lettuce, and toasted onion buns with a garlic parmesan sauce. Despite the laundry list of ingredients, it was pretty damn good! submitted by /u/Zero_X_One
My first homemade Smash Burgers Actually pretty good for my first time, I was wondering if you guys have any tips to make them better (like special sauce or similar). I’ve also read the pan temperature is important so they keep being juicy. Any other tip on this? submitted by /u/Ignaxl