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LPT: Bought more heavy whipping cream than your recipe needs? Make butter in 15 minutes.
LPT: Bought more heavy whipping cream than your recipe needs? Make butter in 15 minutes. Step 1: pour into stand mixer Step 2: whisk attachment on high speed Step 3: watch it thicken into whipped cream, then it will separate into butter and buttermilk. (Drop speed here so it doesn't splash) Step 4: put buttermilk in fridge. Bake with it later. Step 5: squeeze any leftover liquid from butter. Step 6: rinse with ice water and squeeze ...
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