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LPT: If you want to pay a REAL compliment someone’s baking, focus on textures instead of flavors.
LPT: If you want to pay a REAL compliment someone's baking, focus on textures instead of flavors. This is especially true for someone who's newer to baking and primarily working from other people's recipes. Getting good flavors is usually just a matter of following the recipe and putting the right ingredients in at the right time. Most of the actual technique and talent and effort of baking is about getting the textures right. Combining the ...
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