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Snow Crab Fettuccine Alfredo
Snow Crab Fettuccine Alfredo Was gifted a few pounds of Opilio “Snow” Crab legs from a friend. Always wanted to make this despite all the work. Did some hand made noodles and Alfredo sauce with some nice aged cheese to kick it up a notch. Tossed the pulled crab in lemon juice, sav blanc and farmers butter. Honestly it’s one of the best things I have ever eaten, super proud ...
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