This is Vietnamese Xôi Khúc (sticky rice balls), made from sticky rice, flutinous rice flour & spinach, and mung bean & pork belly as the fillings

This is Vietnamese Xôi Khúc (sticky rice balls), made from sticky rice, flutinous rice flour & spinach, and mung bean & pork belly as the fillings submitted by /u/keepupcooking

Visit Direct Link

You Might Also Like

Post comment