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Smoke meatloaf
Smoke meatloaf Smoked meatloaf
1 tsp Onion powder 1 tsp Garlic powder 1 tsp Salt 1 tsp Pepper 1/2 tsp Crushed red pepper 1/2 tsp Parsley 1/8 cup Cheddar, 1/8 cup mozzarella 1/8 cup grated Parmesan 1 eggs 2 Tbsp Worcestershire 1 lb ground beef 1 lb ground pork
Smoke about an hour at 230-265 until internal temp is ~155°
submitted by /u/Gothicjb
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