Homemade Bulgogi (Korean Cuisine) with rice
Homemade Bulgogi (Korean Cuisine) with rice Bulgogi, literally "fire meat" is made of thin, marinated slices of meat, most commonly beef, grilled on a barbecue or on a stove-top griddle. It is also often stir-fried in a pan in home cooking. Sirloin, rib eye or brisket are frequently used cuts of beef for the dish. (From Wikipedia)
submitted by /u/SylvieJay