Tomato and Ricotta Phyllo Tart. Used all kinds of tomatoes that people gave to me, ricotta mixed with salt , pepper, lemon zest, basil and chives on layers of phyllo dough with olive oil brushed between layers.

Tomato and Ricotta Phyllo Tart. Used all kinds of tomatoes that people gave to me, ricotta mixed with salt , pepper, lemon zest, basil and chives on layers of phyllo dough with olive oil brushed between layers. A great way to use up all the extraneous tomatoes from family and friends’ gardens ( or your own!) Delish warm or cold.
submitted by /u/CorvusSchismaticus

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