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Lamb cutlets, Italian seasoned roast potatoes and an improvised herb sauce
Lamb cutlets, Italian seasoned roast potatoes and an improvised herb sauce Herb sauce was made by blending; fresh basil, mint, coriander, spring onion, garlic, a tiny bit of mustard, lime juice, truffle infused olive oil and salt. It turned out great and I’m using the rest of the sauce for pasta tomorrow night
submitted by /u/annahunstone
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