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Filipino Chicken Adobo
Filipino Chicken Adobo My version of chicken adobo. Serve with white rice. Recipe: - 1 head of garlic crushed - 2 tbls whole peppercorn and 4 bay leaves in bouquet garni bag - 1/2 cup soy sauce - 2/3 cup vinegar - 1/4 cup water - 1 tbls sugar - salt and pepper chicken pieces
Put all in pot and braise on stove for 30 minutes or until chicken is tender Remove chicken ...
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